A Fresh Take on Indian Flavor
A Fresh Take on Indian Flavor

Tandoori Specialties

Chicken Tandoori - Full - $14.95 / Half - $10.95 (GF, NF)
Chicken marinated in yogurt, blended with fresh ginger, garlic, herbs and spices overnight and then cooked in a tandoor clay oven.

 

Chicken Malai Kabab $12.95 (GF, NF)
Boneless chunks of chicken marinated in yogurt, cheese, ginger, garlic, herbs and spices and then roasted in a clay oven.

 

Chicken Tikka $12.95 (GF, NF)
Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs and spices then grilled in a tandoor clay oven.

 

Seekh Kabab - $12.95 (GF, DF, NF)
Minced chicken meat, blended with onions, herbs and spices, then rolled over skewers and roasted in a tandoor clay oven. 


Fish Tikka Tilapia - $12.95 (GF, NF, DF)
Cubes of Tilapia marinated with herbs and spices and then grilled in tandoor clay oven.

 

Fish Tikka Salmon -  $15.95 (GF, NF, DF)
Cubes of Salmon marinated with herbs and spices and then grilled in tandoor clay oven.

 

Shrimp Tandoori -  $15.95 (GF, NF, DF)
Jumbo shrimp seasoned with herbs and spices, marinated and grilled in a tandoor clay oven.

 

Lamb Chops - $21.95 (GF, NF, DF)
Lamb chops marinated in chef's special recipe and cooked in clay oven.

 

ACCOMPANIMENTS

Achar(Pickle) - $1.50
Masala Papad - $2.95 (GF, V)
Raita - $1.95
Mango Chutney - $1.50 (GF, V)

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12 Cambridge Lane | Newtown, PA 18940 | 215-968-5700 | © Guru's Indian Cuisine and Rang Designs

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