Non-Vegetarian Main

Chicken Kadai - 12
Chicken, onions, tomatoes in whole Indian spices
(GF, NF, DF)

Chicken Tikka Masala - 13
Clay oven roasted cubed chicken, fresh herb gravies

(GF)

Chicken Curry - 12
Boneless chicken, traditional curry sauce

(GF, DF, NF)

Chicken Korma - 12
Boneless chicken, cream sauce, garlic

(GF) (NF, DF upon request)

Chicken JalFrezi - 13
Boneless pieces of chicken, ginger, garlic, peppers
(GF, DF, NF)

Chicken Vindaloo - 12
Boneless chicken, vinegar sauce, potatoes (GF, NF, DF)

Chicken Makhani (Butter Chicken) - 13
Boneless pieces of chicken, rich tomato sauce, butter

(GF) (NF upon request)

Chicken Saagwala - 13
Boneless pieces of chicken, spinach, garlic, ginger
(GF, NF) (DF upon request)

Chicken Methi - 13
Boneless chicken, fenugreek, onions, garlic (GF,NF,DF)

Lamb Curry - 14
Boneless lamb, traditional curry sauce

(GF, DF, NF)

Lamb Makhani - 14
Boneless lamb, rich tomato sauce, ginger, garlic

(GF) (DF, NF upon request)

Lamb Kadai - 14
Boneless lamb, onions, tomatoes, ginger

(GF,DF,NF)

Lamb Vindaloo - 14
Boneless lamb, vinegar sauce, potatoes

(GF, DF, NF)

Lamb Saagwala - 14
Boneless lamb, spinach, garlic, ginger

(GF, NF) (DF upon request)

Kashmiri Lamb - 14
Boneless lamb, cashew paste, yogurt, garlic

(GF) (DF, NF upon request)

Lamb Chops - 22
Lamb chops marinated in chef's special recipe and cooked in clay oven.
(GF,DF,NF)

Goat Kadai - 15
Pieces of goat with bone, herbs, spices, bell peppers, tomato, and onion sauce
(GF,NF,DF)

Goat Curry - 15
Pieces of goat with bone, traditional Indian curry sauce
(GF,DF,NF)

Fish Curry - 14 / 17
Pieces of tilapia/salmon
Traditional Indian curry
sauce(GF, NF, DF)

Fish Kadai - 14 / 17
Pieces of tilapia/salmon, bell peppers, onions, herbs and spices

(GF, NF, DF)

Fish Makhani - 14 / 17
Pieces of tilapia/salmon, rich tomato sauce, ginger, garlic

(GF) (DF, NF upon request)

Shrimp Saagwala - 16
Shrimp, spinach, garlic, ginger

(GF, NF) (DF upon request)

Shrimp Curry - 16
Shrimp, traditional Indian curry sauce

(GF, NF, DF)

Shrimp Vindaloo - 16
Shrimp, vinegar sauce, potatoes

(GF, NF, DF)

Shrimp Masala - 16
Shrimp, rich tomato sauce, ginger, garlic

(GF) (DF, NF upon request)

Shrimp Nawabi Korma - 16
Shrimp, Mildly spiced cream sauce, ginger

(GF) (DF, NF upon request)

Fish Tikka - 14 / 17
Cubes of Tilapia/Salmon marinated with herbs and spices and then grilled in tandoor clay oven.

Shrimp Tandoori - 16
Jumbo shrimp seasoned with herbs and spices, marinated and grilled in a tandoor clay
oven.

ACCOMPANIMENTS

Achar(Pickle) - $1.50
Masala Papad - $2.95 (GF, V)
Raita - $1.95
Mango Chutney - $1.50 (GF, V)